The daughter of this cheeky French brasserie (a French national) had just taken ownership of her father's Italian restaurant and wanted to inject some of her playful personality into the brand and have people fall back in love with French hospitality.
The brand is based upon the Bon Vivant, someone devoted to refined sensuous enjoyment (especially food and drink) and the imagery reflects diners lost in the moment of eating.
On a very tight budget we transformed the space into a luxurious feeling brasserie of velvets and marble, adding large round booths for groups and a small bar upstairs.
